Thai Union Group PCL and Sustainable Fisheries Partnership (SFP) released a report on the achievements of their first year of collaboration, solidifying their commitment to transforming the seafood industry for the better.
Thai Union Group PCL has published its Sustainability Report for 2022, examining the progress achieved during the year while also detailing new ambitious goals under SeaChange® 2030, the Company’s refreshed sustainability strategy, which is backed by THB 7.2 billion (USD 200 million) of funding and is setting aggressive new goals that will impact the entire seafood value chain on a global scale.
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Thai Union Group has published its ninth annual Sustainability Report, providing an in-depth look at how the Company’s programs and initiatives are helping transform its operations and the global seafood industry.
The Tuna Commitment 2021 Progress Report looks back at what Thai Union achieved against its previous Tuna Commitment and also includes details of the Company's 2025 Tuna Commitment, with new goals to work towards over the next five years.
Thai Union's eighth Sustainability Report details the positive change the Company continues to drive across the global seafood industry despite the significant challenges presented by COVID-19.
Thai Union Group's seventh annual Sustainability Report provides an in-depth look at the Company’s ongoing progress towards creating a more sustainable and ethical global seafood industry.
The Thai Union & WWF Partnership Summary Report summarizes the progress they made during their European partnership from 2014-2018.
Thai Union Group’s sixth sustainability report has been made publicly available. The report, which was published in May 2019, outlines the company’s annual performance from January-December 2018 against key performance indicators and targets outlined in our sustainability strategy, SeaChange.
This report is a key part of Thai Union’s commitment to transparency in its operations and sustainability journey. According to a 2018 Marine Stewardship Council (MSC) survey, 72% of seafood consumers say they choose brands based on sustainability over price. There is therefore an increased need for seafood providers to be transparent in their operations, particularly around their supply chains and the provenance of their products. The Sourcing Transparency report demonstrates Thai Union’s commitment to this.
This is the fifth sustainability report Thai Union has made publicly available. This report, published in June 2018, details our annual performance from January through December 2017 against key performance indicators and targets outlined in our sustainability strategy, SeaChange®. (PDF)
The 2018 WWF and Thai Union Europe Partnership Report summarizes the progress made during the third year of the partnership between the World Wildlife Fund (WWF) and Thai Union on their European partnership.
When Thai Union launched its Tuna Commitment, the company committed to providing annual progress updates, of which this is the first.